* Exported from MasterCook * S.O.S. Recipe By : Serving Size : 2 Preparation Time :0:00 Categories : Misc Breakfast Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/4 lb Ground beef 1 tb Flour 8 oz Milk Salt and pepper to taste 4 x Slices of toast Brown ground beef in skillet. Remove all but 2 - 3 tables of fat. Move meat to the side and mix in flour until smooth and brown. Add milk, salt and pepper. Bring to a boil and stir until it reaches the thickness you prefer. Serve over hot buttered toast. http://www.recipesource.com/text./main-dishes/breakfast/recipe127.txt - - - - - - - - - - - - - - - - - -